Free PDF The Step , by Step Cook's Encyclopedia, by Parragon Books, Love Food Editors
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The Step , by Step Cook's Encyclopedia, by Parragon Books, Love Food Editors
Free PDF The Step , by Step Cook's Encyclopedia, by Parragon Books, Love Food Editors
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The Step by Step Cook's Encyclopedia is a fantastic cookbook and the ultimate kitchen aid. Over 850 photographs will guide you through a variety of recipe ideas, from classic home-style comfort food to restaurant-worthy dishes. Each recipe has clear and simple instructions accompanied by a full-color photograph, making every cooking style and technique easy to master. With a wide range of recipes that covers every meal and palette, this cookbook is a must-have for any kitchen.
- Sales Rank: #1031231 in Books
- Published on: 2012-08-12
- Original language: English
- Number of items: 1
- Dimensions: 1.20" h x 8.60" w x 10.60" l, 3.80 pounds
- Binding: Hardcover
- 384 pages
About the Author
Linda Doeser, the consultant editor, is an experienced freelance writer and editor specialising in a range of subjects. She has worked on a wide variety of food titles, including many devoted to ethnic and foreign cuisines. She is also the author of Flipcook: Wok and Stir-Fry and Taste of China (both Southwater).
Most helpful customer reviews
1 of 1 people found the following review helpful.
Superb Design, Bargain Deal
By xxoxx
The photography and layout in this book is absolutely beautiful. I have never seen a cook book laid out in such a clean, artistic manner. Each recipe has a large two pages of easy to understand photography and concise directions. The recipes in this book are diverse - ranging from meat, fish, pasta, and desserts - from many different cultures - Japanese, Mexican, Italian, etc. Some of the recipes are unusual and eye brow raising, however, it is always refreshing to see new ways to prepare your basic chicken noodle soup or ravioli dishes. The ease of use of this cook book is fantastic for students who want to eat healthily but do not want to dedicate all their time deciphering confusing and often lengthy directions. I took one star off the product because it may not suit beginner cooks who want or need in-depth instructions on how to prepare certain meals or desserts. Overall, this book is intuitive and full of easy yet interesting recipes that can be prepared by even the most culinarily challenged.
1 of 1 people found the following review helpful.
Stunning pictures that motivate you to cook
By Geraldine
Not sure about you, but when I'm cooking, I love to be inspired and pictures really do the trick for me. The explanations are clear, to the point and the recipes quite easy.
I'm from France and I love cooking and I find that the recipes in most North American books use too much sugar and too much fat, but not in this book. It is an excellent book that will fuel your creativity for every day cooking. It is also a nice mix of recipes: some are more inspired from Asian cuisine some from French cuisine, etc.
I was also pleasantly surprised with the price of the book for the quality of the images/recipes.
1 of 1 people found the following review helpful.
Love this book
By Nikkigrl19
I have been searching for a cookbook that is very easy to follow and inspires me to cook more and this cookbook does just that! It is easy to follow with great recipes and I am very happy I bought it! I was a tad impatient to wait for it through amazon prime plus I wanted to see it before buying so I went to Barnes and Nobel and they had it for $12 which was great and I fell in love immediately! FYI the other step by step books have the recipes that are in this book so you will be buying double of the recipes. This book covers all!
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